Industry Prize 2027

The BSAS Industry Prize celebrates early-career researchers whose work demonstrates clear relevance and application to the animal science industry. It highlights the importance of translating scientific innovation into practical solutions that benefit producers, consumers, and the wider sector.

Ashraf Alkhtib received the 2026 Industry Prize for the Use of enzyme additives to support displacement of soyabean meal with locally produced legumes in broiler diets.

Who Can Apply?

Applicants must:

Be a BSAS member
Submit an abstract for the Annual Conference
If shortlisted, deliver an oral presentation that clearly communicates the of their research

Judges assess entries based on scientific quality, clarity of presentation, and the potential for real-world impact across farming, food production, sustainability, or animal welfare.

Click here for full guidelines and eligibility criteria

Previous Recipients

2026: Ashraf Alkhtib

Nottingham Trent University, UK
2025: Sarah Woodmartin

Teagasc, Ireland
2024: Shiv Ramveer

Teagasc, Ireland
2023: James Cullen

Waterfront Institute of Technology, UK
2022: Elisa Arnaud

Teagasc, Ireland
2021: Kerensa Hawkey

Nottingham Univeristy, UK
2019: Bridgit Muasa

Scotland's Rural College, UK
2018: Hazel Rooney

Teagasc, Ireland
2017: Ellen Telow

University of Nottingham, UK
2016: David Johnston

AFBI, UK
2015: Grace Carroll

Queen's University, Belfast, UK
2014: Stephen Mackenzie

Newcastle University, UK